The population of around 4,500 residents is not crowded in the town’s area that is more than seventy-four square kilometres. Villanueva de Algaidas is nicely situated. Archidona is around ten kilometres away. The town is thirty kilometres to Antequera and seventy-six kilometres to Malaga.

 

Villanueva de Algaidas is in the northeastern section of the province of Malaga. Villanueva de Algaidas is a charming town that is sandwiched between two other small towns (Cuevas de San Marco and Villanueva de Tapia) and the Sierra de Arcas and Sierra de Pedroso mountain ranges.

Archaeological discoveries in the mountain caverns prove the area has been inhabited for centuries. However, the town of Villanueva de Algaidas is much more recent. The town came to existence in the late 1700s. In 1843, the town’s population had grown enough that the first town hall was established. Townspeople made a living weaving baskets and wicker products. Sadly, the crafts trade vanished during the 20th century. Only a few families still know how to weave.

 

In the 1970s, the town’s population sharply declined. Too many residents grew tired of the lack of job opportunities. The area is still recovering from that era.

One of the town’s largest claims to fame is that is the birthplace of Ortiz Berrocal, a renowned sculptor who now lives in Italy. Berrocal’s works of art are on display in the village. The Friends of Berrocal Foundation is working to lease or build a separate building that will become a permanent Berrocal museum. For now, the artworks are on display in the town centre. You must call the Friends of Berrocal Foundation to arrange a tour of the displayed artwork.

 

The Burial Grounds of Los Algaidas are an excellent site for those with an intrigue in ancient history. The grounds are available for visitors to tour.

 

If you want to take a leisurely stroll while viewing some of the town’s older homes, head to Albacin Barrio. The area is known for attractive scenery and quiet streets. Due to a lack of traffic in that area, the streets are safe for walkers of all ages.

 

More active outdoorsmen and outdoorswomen can head to the nearby mountain ranges. There they will encounter many hiking trails where they can view the native fauna and wildlife. While out exploring nature, many outdoor enthusiasts head to the caves of Sierra de Arcas and El Pedroso. The caves are popular with many age groups and historians. It is in these caves that some ancient artifacts were discovered.

 

Though it is a state of disrepair, tourists will want to view the remnants of the area’s ancient stone church. Many of the walls are still standing, though the roof is gone. It offers a fabulous view into the times long since passed.

 

February 1st begins the yearly festivals. Candelmas, a religious celebration (Candelaria Festival), winds up with a huge carnival that brings many people from outlying regions. Music, parades, and sporting competitions are typical events. In April, St. Mark’s Day is celebrated with a huge meal that displays the area’s bountiful harvests and meats. During the week before Easter the usual parades through the streets take place.  Another big celebration and one of the main fairs is held every first Wednesday to Sunday in August with singing, dancing, carnival attractions, and other not-to-be-missed events. Finally, the season winds down in September with the feast held in honour of Our Lady of Succour. The festivity usually includes area musicians and poets vying for the attention of the audience in a boisterous manner.

In the 1970s, much of the population of Villanueva de Algaidas left the town for larger cities. The resulting decline in permanent residents brought the town’s small industry to a stand still. The area is still recovering from that decade. A number of olive groves contribute to the area’s olive oil production. Regardless, most residents travel to other towns and cities for jobs.

A typical breakfast in Villanueva de Algaidas includes freshly squeezed orange juice, coffee, locally made pastries, and perhaps some homemade bread dipped in olive oil. The main meal is usually served in the afternoon hours. Dishes like gazpacho (a soup made from tomatoes, peppers, and garlic) are popular. Carnival Stuffing made from fresh breadcrumbs, eggs, ham, and garlic are extremely tasty and filling. If you are adventurous, visit the Café Beatas and try their Pulpo a la Gallega (octopus cooked in tomatoes, garlic, and lemon juice.)

 

Most meals rely on the fresh produce (tomatoes, garlic, green and red peppers) and meats (goat, pork, and ham) that are abundant to the residents. Carbohydrates are not shunned in Villanueva de Algaidas like they are in some other countries, so make the most of it and enjoy the local cuisine!

Though Villanueva de Algaidas is a smaller town, there are a couple bars and restaurants where people can hang out when the sun goes down. Alternately, Archidona is not too far away and offers many bars and restaurants for those looking for a decent nightlife.

Villanueva de Algaidas is a lovely small town that offers a few things to see and do without being overly crowded and busy. It is perfect for the tourist who wants to get away from the hustle and bustle of the city and enjoy some true peace and quiet. Villanueva de Algaidas is a growing stop on many rural tourism itineraries.